GAEA International Achieves Key SGS Certifications to Boost Sri Lankan Dairy Facility 📈

• Key Highlights: GAEA International Ltd., operator of the Kaern dairy brand in Sri Lanka, has received ISO 22000, HACCP, and GMP certifications from SGS for its local manufacturing facility. • Strategic Partnership: The company operates as a joint venture with a Chinese partner, integrating global dairy supply chain expertise with local operations to strengthen food safety and supply reliability in Sri Lanka. • Market Footprint: Marking its second consecutive year at the Pro Food Pro Pack Exhibition at BMICH, GAEA is expanding its portfolio in dairy processing, offering Kaern Full Cream Milk Powder, UHT Full Cream Milk, Whole Milk Powder, and Skim Milk Powder tailored for food manufacturers and food-service applications.