🇱🇰 Lungi Secures Back-to-Back Michelin Bib Gourmand Awards! 📈

• Sri Lankan culinary identity achieves a major global milestone as Lungi, the South Indian–Sri Lankan restaurant in Manhattan, secures the 2025 Michelin Bib Gourmand Award. • This prestigious win follows its inaugural award in 2024, making Lungi the first Sri Lankan restaurant in New York to earn back-to-back Bib Gourmand honours. • Owned by Mervyn Winston and led by Chef Albin Vincent, the restaurant is celebrated for its authentic, bold spices and soulful curries, reflecting the warmth of Sri Lankan and South Indian kitchens. • The culinary team includes Chef Rushdhun Ramzy, a distinguished Sri Lankan culinary authority, who contributes an innovative fusion touch to classic tastes. • Signature dishes, such as the Banana Leaf Special Meal, Cauliflower 65, and Mutton Rolls, highlight regional flavours from Jaffna and the South Asian coastal belt. • This success further reinforces Sri Lanka’s growing presence on the international culinary stage.