šŸ“¦ Sri Lanka Health Ministry Launches New Guidelines to Curb Rising Childhood Obesity and Diabetes

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The Ministry of Health has introduced the "Guide to Healthy School Canteens" during National Nutrition Month 2026 to improve meal quality and combat alarming health trends among students, based on recent provisional survey data for children aged 13–17. • Key Health Metrics & Concerns: • 12% of schoolchildren are overweight. • 3% of schoolchildren are clinically obese. • The surge in obesity is directly fueling an increase in childhood diabetes across the island, raising severe concerns amid a declining national population growth rate. • Dietary Risk Factors (Daily/Frequent Consumption): • 41% of students consume high-sugar foods at least once a day. • 29% consume high-fat foods. • 28.05% consume high-salt foods. • 17.04% consume carbonated soft drinks daily. • Implementation Challenges: • High prevalence of fast food in urban school canteens and aggressive advertising targeting minors. • Commercially available sweet and instant machine drinks heavily exceed official Health Ministry sugar thresholds. • Regulatory enforcement faces pushback, including instances where corporate sponsors withdrew school funding following past food regulation changes.

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